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Wine Fish Chunks In Broth

Wine Fish Chunks In Broth is a home-style recipe made with Salt, Cooked Salad Oil, and Ground White Pepper.

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Wine Fish Chunks In Broth

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Zubereitung (Vorschau)

  1. 1

    MARINATING: have fish cleaned, discarding head & fins.

  2. 2

    Wash fish, cut across fish in 1 1/2 ″ sections.

Mix salt and white wine in bowl.

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