Wine Fish Chunks In Broth
Wine Fish Chunks In Broth is a home-style recipe made with Salt, Cooked Salad Oil, and Ground White Pepper.
Ingredienti
- 2 tsp
- 1/4 tsp
- 1 tbsp
- 1/2 tsp
Preparazione (anteprima)
- 1
MARINATING: have fish cleaned, discarding head & fins.
- 2
Wash fish, cut across fish in 1 1/2 ″ sections.
Mix salt and white wine in bowl.
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