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Wine Jelly

Wine Jelly — a community recipe on Potlikkr.

Ingredients

• 3.0 cup Red Zinfandel Wine
• 4.0 cup Sugar
• 1.0 box Sure Jell Fruit Pectin
• 0.5 tsp Margarine

Method (preview)

1. 1

   Prepare 5 1-cup jars (boil them with their lids in water for a few minutes, then

2. 2

   set on a clean towel to cool and dry). Measure wine into a 6 or 8 qt saucepot.