Winter Squash With Madeira
Winter Squash With Madeira is a home-style recipe made with Butter, Corn Oil, Heavy Cream, Melted Butter, and Dry Bread Crumbs.
Ingrédients
- 2.0 tbsp Butter
- 2.0 tbsp Corn Oil
- 1.0 cup Heavy Cream
- 2.0 tbsp Melted Butter
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Méthode (aperçu)
- 1
Peel, quarter and seed squash. Cut into 1/4 inch slices. Saute in butter and
- 2
oil until lightly browned (2 - 3 minutes). Butter a 1 quart baking dish.
Place half of squash in dish. Sprinkle with salt and pepper. Pour on half of
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