Winter Vegetable Stew With Juniper Berries

Name: Winter Vegetable Stew With Juniper Berries
Prep time: 240 min
Yield: 4.0
Ingredients: 4.0 cup Vegetable Broth With Lentils And Tomato Cut Into Bite Sized Chunks; 0.5 Small Rutabaga; 2.0 Small Turnips; 2.0 Medium Leeks; 2.0 White Onions; 2.0 Large Carrots; 2.0 Medium Potatoes; 8.0 Medium Mushrooms; 1.0 tablespoon Olive Oil; 4.0 tablespoon Flour; 0.5 cup Dry Red Wine Madeira Or Burgundy; 4.0 sprig Fresh Thyme; 1.0 Large Bay Leaf; 6.0 Juniper Berries To Serve; 2.0 tablespoon Chopped Fresh Parsley; 0.5 cup Cooked Barley

Winter Vegetable Stew With Juniper Berries is a home-style recipe made with Vegetable Broth With Lentils And Tomato Cut Into Bite Sized Chunks, Small Rutabaga, Small Turnips, Medium Leeks, White Onions, and Large Carrots. Serves 4.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Für 4.0

Winter Vegetable Stew With Juniper Berries

Zutaten

4.0 cup Vegetable Broth With Lentils And Tomato Cut Into Bite Sized Chunks
0.5 Small Rutabaga
2.0 Small Turnips
2.0 Medium Leeks

+ 12 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1
Make the BROTH or use canned enhanced with base or double strength bouillon.
2
CUT THE VEGETABLES into bite-sized chunks no bigger than 1-1/2 inches. Start

with the RUTABAGA and TURNIPS and BLANCH them (see tips). While they stand,

Gratis anmelden für alle 42 Schritte

Heute Abend kochen? 👨‍🍳

Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.

Gratis anmelden Anmelden