Wisconsin Holiday Fondue
Make Wisconsin Holiday Fondue at home with Pizza Sauce, Garlic Powder, and Mozzarella Cheese. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 2 can
- 1/4 tsp
- 1 cup
Method (preview)
- 1
In a sauce pan over medium heat,brown onion and ground beef.
- 2
Drain.
- 3
Add pizza sauce and seasonings;stir until heated.
- 4
Add cheese by handfuls.
- 5
Stir until smooth.
- 6
Pour into fondue pot.
- 7
Keep warm while serving.
- 8
Serve with Italian or French,cut in pieces or over English muffins for a luncheon treat.
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