Wonton Cannoli
Wonton Cannoli — a community recipe on Potlikkr.
🍽 Serves 1.0
🍽️
Ingredients
- 1.0 lb Lowfat Ricotta Cheese
- 0.5 cup Sifted Confectioners Sugar
- 1.0 tsp Pure Vanilla Extract
- 0.3333 cup Shaved Semisweet Chocolate
Method (preview)
- 1
Heat oil in deep fryer to 375. Work with 6 wonton skins at a time. Keep
- 2
remainder well wrapped in waxed paper and draped with lightly dampened
towel. Place a wonton skin on work surface and set a cannoli tube
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