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World's Best (mom's) Chili

World's Best (mom's) Chili is a home-style recipe made with Olive Oil, Large Yellow Onions, Large Green Pepper, Celery With Leaves Any Leftover Vegetables Cooked Corn Green, Peeled Tomatoes Squished, and Diced Tomatoes. Serves 4.

Ingrédients

• 1.0 tbsp Olive Oil
• 2.0 Large Yellow Onions
• 1.0 Large Green Pepper
• 6.0 stalk Celery With Leaves Any Leftover Vegetables Cooked Corn Green

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Méthode (aperçu)

1. 1

   Heat large pot over medium heat. Add oil immediately, followed by the onions, green pepper and celery with leaves; cook 5 minutes. Add any additional cooked leftover vegetables, peeled and squished tomatoes, diced tomatoes and all remaining ingredients. Bring chili to a boil, reduce heat and simmer for at least 1 hour. Adjust seasoning to taste. Serve hot with any number of condiments or alone. (Cooked spaghetti noodles or rice, cheddar cheese, sour cream, jalapeno peppers, etc.) I think a heavy moist cornbread is a must! 8 servings.

2. 2

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