Ww-Chicken And Cheese Soup
Ww-Chicken And Cheese Soup is built on Each Finely Diced Celery Onion, Flour, Water, Each Frozen Peas And Skim Milk, and Skinned And Boned Chicken Diced. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1/2 cup
- 2 tsp
- 1 cup
- 1/2 cup
- 2 oz
- 4 oz
- 1/2 cup
- 1 tsp
Method (preview)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
In 2-quart saucepan heat margarine until bubbly and hot; add celery, onion, and carrot and cook over medium heat, stirring occasionally, until vegetables are tender.
- 3
Add flour and stir quickly to combine; graduallly stir in water.
- 4
Add broth mix and, stirring constantly, bring to a boil; add peas and cook for 3 minutes.
- 5
Reduce heat and add milk and cheese; cook, stirring constantly, until cheese is melted.
- 6
Add reamaining ingredients and cook, stirring constantly, until cheese is melted.
- 7
Add remaining ingredients and cook.
- 8
Stirring occasionally, until thoroughly heated.
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