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Yam Thua Phu (Spicy Winged Bean Salad)

Make Yam Thua Phu (Spicy Winged Bean Salad) at home with Steamed Pork Sliced Into, Coconut Milk, Fish Sauce, Sugar, and Lime Juice. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1/2 cup
• 1/4 cup
• 2 tbsp
• 1 1/2 tbsp
• 2 tbsp

Method (preview)

1. 1

   Pound the chilli, the roasted shallots, and the garlic well in a mortar; then add the sugar, fish sauce, and lime juice, mix thoroughly and transfer to a bowl.

2. 2

   Add the winged beans, pork, boiled coconut milk, fried shallot, and peanut, toss to mix well, and then place on a serving- platter.