Yeast Patties
Yeast Patties is a home-style recipe made with Starter Or Active Dry Yeast, Warm Water, Shortening, Sugar Or Honey Molasses Or Syrup, Salt, and Rye Flour Dark Or Light. Serves 1.
🍽 Per 1
Ingredienti
- 2 cup
- 5 cup
- 5 tbsp
- 5 tbsp
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
In a warm crock, mix the first six ingredients to a thin batter. Cover and let rise overnight in a warm place.
- 2
For the yeast patties, stir into the overnight mixture 1/4 t. ginger, enoug h cornmeal to make a stiff doug, and stir well.
Pat into small, round pattiies (cookie-style), place on a sheet to dry and turn them every day.
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