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Yellow Squash in Orange Cream Sauce

Yellow Squash in Orange Cream Sauce is built on Yellow Squash, Concentrated Orange Juice Thawed, Butter, Sour Cream, and Flour. Add it to your meal plan and shop the whole list in one go.

सामग्री

• 2 lb
• 2 tbsp
• 2 tbsp
• 1 cup
• 2 tbsp

विधि (झलक)

1. 1

   Wash squash, cut off ends, but don't peel. Cut into thin slices.

2. 2

   Place in a pan with a small amount of salted water, cover and cook for about 10 minutes.

3. 3

   Drain the squash and hold for sauce

4. 4

   In a separate pan over light heat, combine orange juice with melted butter.

5. 5

   Stir in flour and sour cream to prepare sauce heat the drained squash, pour sauce over the hot squash and garnish with the chopped chives.