Yogurt Pie

Name: Yogurt Pie
Yield: 8.0
Ingredients: 2.0 cup Finely Crumbled Graham Crackers; 4.0 tablespoon Butter Softened; 0.25 cup Sugar; 0.75 tablespoon Unflavored Gelatin; 2.0 Egg Yolks Beaten Into Milk; 0.5 pound Neufchatel Cheese; 0.5 pound Cream Cheese; 1.0 teaspoon Vanilla; 1.0 teaspoon Molasses; 1.0 tablespoon Honey; 2.0 cup Plain Yogurt

Yogurt Pie is a home-style recipe made with Finely Crumbled Graham Crackers, Butter Softened, Sugar, Unflavored Gelatin, Egg Yolks Beaten Into Milk, and Neufchatel Cheese. Serves 8.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serves 8.0

Ingredients

2.0 cup Finely Crumbled Graham Crackers
4.0 tbsp Butter Softened
0.25 cup Sugar
0.75 tbsp Unflavored Gelatin

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 375 degrees F.
2
Combine the cracker crumbs, butter, and sugar in a mixing bowl,

blend well, and reserve 1/2 cup of the mixture. Press the remaining

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.