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Zelniky (Crispy Czech Bread)

Zelniky (Crispy Czech Bread) — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Sauerkraut
• 0.5 cup Vegetable Shortening
• 1.75 cup Flour Caraway Seed

Method (preview)

1. 1

   Put sauerkraut and its liquid in a large mixing bowl. Add the shortening and blend well. Add the flour, mixing carefully with your fingers. Gather into a ball.

2. 2

   Lightly flour a pastry board and roll out the dough until it is 1/8-inch thick. Cut into 2- x 4-inch strips with a sharp knife. Add caraway seeds if desired.