Zesty Carrots
Zesty Carrots — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 6.0 Large Carrots Scraped Cut In Half And Then Sliced Julienne
- 0.25 cup Reserved Liquid
- 2.0 tbsp Prepared Horseradish
- 2.0 tbsp Butter
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cook carrots (covered) in about 1" boiling water with a little salt
- 2
just until tender. Drain but reserve liquid.
Combine reserved liquid, horseradish, butter, salt, pepper, miracle
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