Zeughauskeller Potato Salad
Zeughauskeller Potato Salad is a home-style recipe made with Beef Stock, Chicken Stock, and Salad Dressing.
Ingrédients
- 1.0 cup Beef Stock
- 1.0 cup Chicken Stock
- 0.5 cup Salad Dressing
Méthode (aperçu)
- 1
Every utensil must be scrupulously clean, then scalded, including pans.
- 2
~- Peel and cut up potatoes. Cook until “almost ready”, then drain
(trying to retain starch). Put in pan. -- Pour BOILING stock over
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