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Zucchini Apricot Jam

Zucchini Apricot Jam — a community recipe on Potlikkr.

Ingredients

• 6.0 cup Zucchini Peeled And Grated
• 6.0 cup Sugar
• 0.75 cup Crushed Pineapple In Juice
• 0.5 cup Lemon Juice

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Method (preview)

1. 1

   Cook zucchini and sugar for 15 minutes. Add pineapple and juice.

2. 2

   Continue cooking for 6 minutes. Remove from heat and add Jello.