Zucchini-Cheese Casserole

Name: Zucchini-Cheese Casserole
Yield: 1.0
Ingredients: 4.0 cup Cubed Zucchini; 0.5 cup Chopped Onion; 1.0 clove Garlic; 2.0 tablespoon Butter; 2.0 tablespoon Flour; 1.0 teaspoon Salt; 0.6667 cup Evaporated Milk; 0.5 cup Sour Cream; 0.5 cup Shredded Cheddar Cheese

Zucchini-Cheese Casserole — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 cup Cubed Zucchini
0.5 cup Chopped Onion
1.0 clove Garlic
2.0 tbsp Butter

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Method (preview)

1
Cook zucchini, onion and garlic in butter until crisp-tender, stirring
2
frequently. Remove from heat. Sprinkle with flour and salt and toss well.

Stir in evaporated milk, sour cream and cheese. Turn into a shallow

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