Zucchini Dill Pickles

Name: Zucchini Dill Pickles
Yield: 4.0
Ingredients: 2.0 pound Small Zucchini; 2.0 Md Onions; 0.25 cup Kosher Salt Ice Water; 2.0 cup Cider Vinegar; 2.0 cup Water; 1.0 tablespoon Sugar; 1.0 tablespoon Mustard Seed; 4.0 Ea Dill Heads; 0.25 cup Dill Seed; 4.0 Ea Garlic Sliced Thin; 1.0 Bn Dill Leaves Large Stems Removed

Zucchini Dill Pickles — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

2.0 lb Small Zucchini
2.0 Md Onions
0.25 cup Kosher Salt Ice Water
2.0 cup Cider Vinegar

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Method (preview)

1
Small zucchini (about 1 inch in diameter) make the
2
best pickles, but over-grown ones can make

satisfactory pickles if they are halved, seeded, then

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