Zucchini Italiano

Name: Zucchini Italiano
Ingredients: 8.0 Zucchini Unpeeled Cut Into Inch Slices; 1.0 Onion Thinly Sliced And Seperated Into Rings; 3.0 tablespoon Olive Oil; 2.0 clove Garlic Minced; 2.0 teaspoon Salt; 2.0 teaspoon Dried Basil; 2.0 tablespoon Dried Parsley Flakes; Dash Pepper; 0.5 cup Grated Parmesan Cheese; 2.0 Ripe Tomatoes Quartered

Zucchini Italiano — a community recipe on Potlikkr.

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Ingredients

8.0 Zucchini Unpeeled Cut Into Inch Slices
1.0 Onion Thinly Sliced And Seperated Into Rings
3.0 tbsp Olive Oil
2.0 clove Garlic Minced

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Method (preview)

1
Combine all ingredients except parmesan cheese and tomatoes in
2
crockpot; stir together thoroughly. Cover and cook on LOW setting

for 7 to 10 hours. Before serving, pour into ovenproof casserole.

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