Zucchini Jam
Zucchini Jam — a community recipe on Potlikkr.
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Ingredients
- 6.0 cup Zucchini Peeled And Grated
- 0.25 cup Water
- 1.0 pkg Sure Jell
- 5.0 cup Sugar
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Boil the zucchini and water until soft. Add Sure-Jell and bring
- 2
to a hard boil. Add sugar and pineapple. Boil 5 minutes. Remove
form heat. Add apricot Jello. Stir well. Pack in sterilized jars
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