Zucchini Raisin Bread

Name: Zucchini Raisin Bread
Prep time: 75 min
Yield: 24.0
Ingredients: 3.0 Eggs; 1.6667 cup Sugar; 1.0 cup Oil; 1.5 teaspoon Vanilla Extract; 3.0 cup All Purpose Flour; 1.0 teaspoon Double Acting Baking Powder; 1.0 teaspoon Baking Soda; 1.0 teaspoon Salt; 1.0 teaspoon Ground Nutmeg; 2.0 teaspoon Cinnamon; 0.75 cup Nuts; 2.0 cup Zucchini; 1.0 cup Seedless Raisins

Zucchini Raisin Bread — a community recipe on Potlikkr.

🍽 Serves 24.0

🥞

Ingredients

3.0 Eggs
1.6667 cup Sugar
1.0 cup Oil
1.5 tsp Vanilla Extract

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Beat eggs until light. Gradually add sugar. Sift dry ingredients together.
2
Add to egg-oil-sugar mixture and beat until smooth. When well blended,

stir in remaining ingredients. Place batter in two buttered and floured

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