Zwiebelkuchen (Onion Pie)
Zwiebelkuchen (Onion Pie) is a home-style recipe made with Yeast Active Dry, Salt, Unbleached Flour, Water To Degrees, and Sour Cream.
Ingredients
- 1 pkg
- 1 1/2 tsp
- 3 cup
- 1 cup
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Method (preview)
- 1
Mix yeast, sugar, 1 t salt, and 1/2 cup flour. Blend in shortening and warm water. Beat for 2 minutes.
- 2
Add enough flour to make a soft dough.
Knead dough until smooth and elastic, about 5 minutes.
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