1-Pot: Shrimp Casserole

Name: 1-Pot: Shrimp Casserole
Ingredients: 0.75 cup Long Grain Rice; 1.0 Egg White; 0.25 cup Fresh Parsley Chopped; 3.0 tablespoon Butter; 1.0 Garlic Minced; 2.0 cup Fresh Mushrooms Sliced; 1.0 cup Celery Sliced; 0.5 cup Green Onion Chopped; 0.5 teaspoon Dried Dillweed; 0.5 teaspoon Salt; 0.5 teaspoon Pepper; 1.0 pound Raw Unpeeled Shrimp; 3.0 tablespoon All Purpose Flour; 1.5 cup Milk; 0.75 cup Gruyre Shredded; 2.0 teaspoon Lemon Rind Grated; 0.25 cup Fresh Bread Crumbs

1-Pot: Shrimp Casserole — a community recipe on Potlikkr.

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Ingredients

0.75 cup Long Grain Rice
1.0 Egg White
0.25 cup Fresh Parsley Chopped
3.0 tbsp Butter

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Method (preview)

1
This can be made with any combination of seafood, such as scallops, crab or
2
lobster. Serve with green beans and endive salad.

In saucepan, bring 1-1/2 cups salted water to boil. Stir in rice; cover and

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