24 Hour Vegetable Salad

Name: 24 Hour Vegetable Salad
Yield: 1.0
Ingredients: 6.0 cup Lettuce Chopped Salt Pepper And Sugar; 6.0 Eggs Hard Cooked And Sliced; 1.0 package Peas Frozen Thawed; 16.0 ounce Bacon Cooked Crisp Crumble; 2.0 cup Natural Swiss Cheese Shred; 1.0 cup Mayonnaise; 0.25 cup Green Onion Slice With Tops Paprika

24 Hour Vegetable Salad — a community recipe on Potlikkr.

🍽 Serves 1.0

🥗

Ingredients

6.0 cup Lettuce Chopped Salt Pepper And Sugar
6.0 Eggs Hard Cooked And Sliced
1.0 pkg Peas Frozen Thawed
16.0 oz Bacon Cooked Crisp Crumble

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Method (preview)

1
Place 2 cups of the lettuce in the bottom of a large bowl, sprinkle with
2
salt, pepper and sugar. Layer eggs atop lettuce in bowl; sprinkle with

more salt. Layer in order; peas, remaining lettuce, bacon and Swiss

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