3/4 c. vegetable oil

Name: 3/4 c. vegetable oil
Ingredients: 0.75 cup Vegetable Oil; 1.0 clove Garlic Crushed; 2.0 cup Croutons; 2.0 head Romaine Lettuce; 1.0 head Boston Lettuce; 1.0 bunch Watercress; 0.75 cup Grated Parmesan Cheese; 0.5 teaspoon Salt; 0.25 teaspoon Dry Mustard; 0.25 teaspoon Ground Black Pepper; 0.3333 cup Lemon Juice; 2.0 Eggs Slightly Beaten; 1.0 can Anchovy Fillets Drained

3/4 c. vegetable oil — a community recipe on Potlikkr.

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Ingredients

0.75 cup Vegetable Oil
1.0 clove Garlic Crushed
2.0 cup Croutons
2.0 head Romaine Lettuce

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Method (preview)

1
Pour oil into jar. Add garlic and cover. Let stand at least an hour.
2
Tear lettuce into large bowl. Sprinkle with cheese, salt, dry mustard

and pepper. Combine remaining ingredients and add to greens. Add

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