6-Layer Toffee Torte

Name: 6-Layer Toffee Torte
Ingredients: 2.6667 cup Flour; 2.0 Eggs; 2.0 cup Sugar; 1.0 cup Coffee Hot; 1.0 cup Margarine Or Butter Soft; 1.375 ounce Heath Bars; 1.0 cup Buttermilk; 2.0 cup Whipping Cream; 0.75 cup Cocoa; 3.0 tablespoon Brown Sugar; 2.0 teaspoon Baking Soda; 0.5 teaspoon Coffee Instant; 1.5 teaspoon Vanilla; 1.0 teaspoon Water Hot; 0.25 teaspoon Salt

6-Layer Toffee Torte — a community recipe on Potlikkr.

🍽️

Ingredients

2.6667 cup Flour
2.0 Eggs
2.0 cup Sugar
1.0 cup Coffee Hot

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350~. Grease and flour 3, 8 inch cake pans. In large bowl,
2
combine flour, sugar, margarine, buttermilk, cocoa, baking soda, vanilla,

salt and eggs. With mixer on low, beat just until mixed, scraping sides

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.