Almond Nut Crunch
Almond Nut Crunch — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Sugar
- 1.0 cup Butter
- 3.0 tbsp Water
Method (preview)
- 1
Cook to 295 degrees on candy thermometer, stirring continually over low
- 2
heat. Pour into buttered pan. Spread 1 pkg of milk chocolate chips or a
large Hershey Bar on top and sprinkle with crushed almonds or walnuts.
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