Annatto Marinade for Fish

Name: Annatto Marinade for Fish
Ingredients: 6.0 tablespoon Annato Seeds Soaked In Water Overnight; 1.0 tablespoon Whole Black Peppercorns; 6.0 Whole Allspice Berries; 1.0 teaspoon Cumin Seeds Toasted; 10.0 Garlic Peeled Minced; 1.0 tablespoon Mexican Oregano; 0.5 teaspoon Ground Cinnamon; 0.25 teaspoon Ground; 2.0 Bay Leaves; 1.0 cup Orange Juice; 0.5 cup White Wine Vinegar; 1.0 cup Vegetable Oil; 6.0 Whole Red Snapper Or Grouper Cleaned Scaled Split Lengthwise; Thinly Sliced Lime; Thinly Sliced Red Onion

Annatto Marinade for Fish — a community recipe on Potlikkr.

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Ingredients

6.0 tbsp Annato Seeds Soaked In Water Overnight
1.0 tbsp Whole Black Peppercorns
6.0 Whole Allspice Berries
1.0 tsp Cumin Seeds Toasted

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Method (preview)

1
Grind annatto seeds, peppercorns, allspice berries and cumin with mortar
2
and pestle. Transfer to large bowl. Mix in oregano, cinnamon, cloves and

bay leaves. Add orange juice, vinegar and vegetable oil and whisk until

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