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Ancho Chile Salsa

Ancho Chile Salsa — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Toast the chiles directly over a medium gas flame or in a cast-iron

  2. 2

    skilliet until soft and brown, turning frequently to avoid scorching.

Slice the chiles into 1-inch strips, then into a very fine julienne.

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