Andouille And Potatoes

Name: Andouille And Potatoes
Yield: 8.0
Ingredients: 3.0 tablespoon Bacon Drippings; 1.0 cup Chopped Onion; 0.5 cup Chopped Bell Pepper; 1.0 cup Finely Chopped Parsley; 1.0 cup Dry White Wine; 1.0 tablespoon Finely Chopped Garlic; 1.0 tablespoon Soy Sauce; 1.0 T Salt; 6.0 Md Potatoes Thinly Sliced

Andouille And Potatoes — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

3.0 tbsp Bacon Drippings
1.0 cup Chopped Onion
0.5 cup Chopped Bell Pepper
1.0 cup Finely Chopped Parsley

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Method (preview)

1
Heat the bacon drippings in a large, heavy saucepan over medium high heat,
2
and saute the onions, bell pepper, and parsley, stirring occasionally

until the onions are clear. Add the wine, garlic, soy sauce, and

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