Pepper Steak Strips

Name: Pepper Steak Strips
Yield: 5.0
Ingredients: 1.0 Each Env Meat Marinade; 1.0 pound Round Steak; 1.0 Each Med Onion; 2.0 tablespoon Butter Or Margarine; 1.0 teaspoon Bottled Brown Boquet Sauce; 8.0 ounce Stewed Tomatoes; 0.5 teaspoon Dried Thyme Leaves; 2.0 tablespoon Unbleached Flour; 0.25 cup Red Wine Or Water; 1.0 Each Med Green Pepper; 8.0 ounce Mushrooms; 3.0 cup Hot Cooked Rice

Pepper Steak Strips — a community recipe on Potlikkr.

🍽 Serves 5.0

🥩

Ingredients

1.0 Each Env Meat Marinade
1.0 lb Round Steak
1.0 Each Med Onion
2.0 tbsp Butter Or Margarine

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Method (preview)

1
* Envelope of Meat Marinade From Store should weigh about .8 ozs. **
2
Steak should be cut into strips, about 1/8-inch thick and about *** Green

Pepper should be seeded and cut into strips. **** Mushrooms should be

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