Annie Mae's Georgia Date-Pecan Bread

Name: Annie Mae's Georgia Date-Pecan Bread
Ingredients: 0.5 cup Dates Dried Finely Chopped; 1.0 Egg; 1.0 cup Sugar; 2.0 tablespoon Butter Melted; 2.0 cup Flour All Purpose Sifted; 3.0 teaspoon Baking Powder; 0.25 teaspoon Baking Soda; 0.75 teaspoon Salt; 0.5 cup Orange Juice; 0.25 cup Water; 1.0 cup Pecans Chopped

Annie Mae's Georgia Date-Pecan Bread — a community recipe on Potlikkr.

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Ingredients

0.5 cup Dates Dried Finely Chopped
1.0 Egg
1.0 cup Sugar
2.0 tbsp Butter Melted

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Method (preview)

1
Soak dates for 2 hours in water, then drain and dry on paper toweling. In a
2
bowl, mix egg, sugar, and butter. Sift flour with baking powder, baking

soda, and salt. Add dry ingredients alternately with orange juice and

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