Apple Bread Pudding

Name: Apple Bread Pudding
Yield: 1.0
Ingredients: 1.0 pound Loaf French Bread Slices Butter Or Margarine; 1.0 can Apple Pie; 1.0 cup Chopped Nuts; 0.5 cup Raisins; 4.0 Eggs; 4.0 cup Milk; 0.5 cup Sugar; 0.25 cup Brown Sugar; 0.25 teaspoon Salt; 1.0 teaspoon Vanilla; 0.5 teaspoon Lemon Extract; 0.3333 cup Brown Sugar; 1.0 cup Buttermilk Baking Mix; 3.0 tablespoon Butter Or Margarine

Apple Bread Pudding — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.0 lb Loaf French Bread Slices Butter Or Margarine
1.0 can Apple Pie
1.0 cup Chopped Nuts
0.5 cup Raisins

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Method (preview)

1
Preheat electric oven to 350�F. Butter slices of bread and place in a 13 x 9
2
x 2-inch baking pan. Spread apple pie filling over bread. Top with 1/2 cup

of the nuts and the raisins. In a large bowl, combine eggs, milk, sugar, the

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