Apple Breakfast Bar

Name: Apple Breakfast Bar
Ingredients: 1.0 cup Whole Wheat Flour; 0.75 cup All Purpose Flour; 0.6667 cup Packed Brown Sugar; 0.5 cup Dried Apricots Chopped; 0.5 cup Dried Prunes Chopped; 0.5 cup Raisins; 0.25 cup Wheat Bran; 1.0 teaspoon Baking Powder; 0.5 teaspoon Cinnamon; 0.5 teaspoon Salt; 0.25 teaspoon Nutmeg; 0.25 teaspoon Baking Soda; 1.0 Apple Grated; 0.75 cup Yogurt Plain Low Fat; 0.25 cup Vegetable Oil; 2.0 Eggs

Apple Breakfast Bar — a community recipe on Potlikkr.

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Ingredients

1.0 cup Whole Wheat Flour
0.75 cup All Purpose Flour
0.6667 cup Packed Brown Sugar
0.5 cup Dried Apricots Chopped

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Method (preview)

1
in bowl, mix whole wheat and all-purpose flours, sugar, apricots, prunes,
2
raisins, bran, baking powder, connamon, salt, nutmeg, baking soda and

apple; set aside. Whisk together yhogurt, oil and eggs; stir into dry

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