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Apple Charlotte~

Apple Charlotte~ — a community recipe on Potlikkr.

Ingredients

• 6.0 slice White Bread Inch Thick
• 4.0 oz Melted Butter
• 1.5 lb Cooking Or Dessert Apples
• 3.0 tbsp Water Sugar To Acc To Apples Used

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Method (preview)

1. 1

   Cut a small circle of bread to fit the base of a 1 1/2 pint pyrex bowl, and

2. 2

   another circle to fit the top. Reserve top circle of bread. Line bowl with