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Apple crumble cheesecake

Apple crumble cheesecake — una receta comunitaria en Potlikkr.

Ingredientes

• 0.5 tsp Ground Cinnamon
• 1.0 tsp Milk
• 0.5 tsp Ground Cinnamon

Preparación (vista previa)

1. 1

   For the crumble topping, tip the flour, sugar and cinnamon into a bowl. Rub in the butter with your fingertips until the mixture resembles breadcrumbs. Stir in the milk and set aside.

2. 2

   For the biscuit base, mix the melted butter and crushed biscuits together in a bowl, then press the mixture into the base of 23cm/9in springform tin. Leave to chill in the fridge for 30 minutes.