Apple Pecan Bread Pudding

Name: Apple Pecan Bread Pudding
Ingredients: 1.0 cup Pecans Coarsely Chop; 3.0 Eggs; 8.0 slice Raisin Bread Diced; 2.0 cup Half Amp Half Or Milk; 2.0 Apples Green; 0.25 cup Bourbon Or Brandy; 1.0 cup Sugar; 0.25 cup Butter Or Margarine Melted; 1.0 teaspoon Cinnamon; Vanilla Ice Cream; 0.5 teaspoon Nutmeg

Apple Pecan Bread Pudding — a community recipe on Potlikkr.

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Ingredients

1.0 cup Pecans Coarsely Chop
3.0 Eggs
8.0 slice Raisin Bread Diced
2.0 cup Half Amp Half Or Milk

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Method (preview)

1
Preheat oven to 350~. Spread pecans in a shallow baking pan and bake
2
until golden, about 8-10 minutes, stirring occasionally.

Meanwhile, place bread cubes in a greased 3 qt. or larger slow cooker.

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