Apple Pecan Tart
Apple Pecan Tart — a community recipe on Potlikkr.
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Ingredients
- 1.0 Sheet Frozen Puff Pastry
- Shell Thawed
- 2.0 Granny Smith Apple
- 2.0 tbsp Apricot Preserves
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 400. Roll dough out into a 11"x14" rectangle on Baking
- 2
Stone with Dough and Pizza Roller. Roll edges up to form a lip. Prick
pastry with Hold 'N Slice. Brust preserves over bottom with Pastry Brush.
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