Apple Rum Cake

Name: Apple Rum Cake
Ingredients: 0.25 cup Shortening; 1.0 cup Sugar; 1.0 Egg; 0.25 teaspoon Salt; 1.0 teaspoon Cinnamon; 1.0 teaspoon Nutmeg; 1.0 teaspoon Baking Soda; 1.0 cup Flour; 2.0 tablespoon Hot Water; 1.0 teaspoon Vanilla; 0.5 cup Chopped Nuts; 2.5 cup Apples Pared And Cubed; 0.5 cup Butter; 0.75 cup Brown Sugar; 0.25 cup Cream; 0.5 teaspoon Rum Flavored Extract Or T Rum

Apple Rum Cake — a community recipe on Potlikkr.

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Ingredients

0.25 cup Shortening
1.0 cup Sugar
1.0 Egg
0.25 tsp Salt

+ 12 more ingredients — sign up free to see them all.

Method (preview)

1
Cake - Cream together shortening and sugar. Add remaining cake ingredients
2
through apples in order listed. Mix well. Pour into greased, 9-inch round

cake pan or pie plate. Bake at 350 degrees for 45-60 minutes.

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