Apple Upside Down Cake

Name: Apple Upside Down Cake
Ingredients: 2.25 cup Flour; 0.5 teaspoon Salt; 1.25 teaspoon Ground Ginger; 0.5 teaspoon Cinnamon; 0.5 teaspoon Nutmeg; 1.0 teaspoon Baking Soda; 0.25 cup Butter; 0.5 cup Brown Sugar; 2.0 Large Apples; 0.5 cup Shortening; 3.0 tablespoon Sugar; 1.0 Egg; 1.0 cup Molasses; 1.0 cup Boiling Water

Apple Upside Down Cake — a community recipe on Potlikkr.

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Ingredients

2.25 cup Flour
0.5 tsp Salt
1.25 tsp Ground Ginger
0.5 tsp Cinnamon

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Method (preview)

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1. Preheat oven to 375 F. 2. Sift together flour, spices and baking soda.
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3. In a 10 " cast iron skillet, melt the butter. 4. Sprinkle the sugar

evenly over it. 5. Peel and core apples, slice them. 6. Arrange apples,

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