Asian Beef-Noodle Salad (CL)

Name: Asian Beef-Noodle Salad (CL)
Yield: 6.0
Ingredients: 3.75 ounce Bean Threads; 8.0 ounce Sliced Deli Roast Beef Lengthwise Into Thin Strips; 1.0 cup Snow Peas Cut Lengthwise Into Thin Strips; 0.5 cup Julienne Cut Carrot; 0.5 cup Low Sodium Teriyaki Sauce; 2.0 tablespoon Lime Juice; 2.0 teaspoon Dark Sesame Oil; 2.0 teaspoon Chile Paste With Garlic; 0.5 teaspoon Bottled Fresh Ground Ginger Such As Spice World; 6.0 cup Torn Spinach; 0.25 cup Chopped Fresh Cilantro

Asian Beef-Noodle Salad (CL) — ein Community-Rezept auf Potlikkr.

🍽 Für 6.0

Zutaten

3.75 oz Bean Threads
8.0 oz Sliced Deli Roast Beef Lengthwise Into Thin Strips
1.0 cup Snow Peas Cut Lengthwise Into Thin Strips
0.5 cup Julienne Cut Carrot

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Zubereitung (Vorschau)

1
Cover noodles with boiling water in a bowl. Let stand 15 minutes or until
2
tender; drain.

Combine beef, snow peas, and carrot in a microwave-safe bowl. Combine the

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