Asparagus-Cheese Casserole

Name: Asparagus-Cheese Casserole
Ingredients: 4.0 tablespoon Unsalted Butter; 1.0 teaspoon Unsalted Butter; 3.0 tablespoon Flour; 0.5 teaspoon Salt; 0.25 teaspoon Freshly Ground Black Pepper; 0.25 teaspoon Ground Mace; 1.0 cup Milk; 0.5 cup Whipping Cream; 2.0 Eggs Hard Cooked Peeled Amp Coarsely Chopped; 0.75 cup Grated Sharp Cheddar Cheese; 0.5 cup Minced Blanched Almonds; 1.0 cup Soft White Bread Crumbs; 0.25 cup Freshly Grated Parmesan

Asparagus-Cheese Casserole — a community recipe on Potlikkr.

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Ingredients

4.0 tbsp Unsalted Butter
1.0 tsp Unsalted Butter
3.0 tbsp Flour
0.5 tsp Salt

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Method (preview)

1
PREHEAT OVEN TO 350F. In a medium saucepan set over moderate heat, melt the
2
butter. Spoon 4 teaspoons of the melted butter into a bowl. Set aside.

Blend the flour, salt, pepper and mace into the rest of the butter and let

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