Asparagus Soup

Name: Asparagus Soup
Yield: 6.0
Ingredients: 1.0 pound Asparagus Thin; 1.0 cup Leeks Greens Roughly Chopped; 1.0 Bay Leaf; 1.0 Carrot Peeled And Chopped; 1.0 Celery Stalk Chopped; 4.0 Parsley Branches; 0.5 teaspoon Salt; 8.0 cup Water Cold Soup; 3.0 tablespoon Butter; 3.0 Leeks White Parts Sliced; 0.5 teaspoon Salt; 1.0 tablespoon Parsley Chopped; 7.0 cup Stock; 0.5 cup Light Cream Pepper; 1.0 T Grated Lemon Peel Parmesan Grated For Garnish

Asparagus Soup — a community recipe on Potlikkr.

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🍽 Serves 6.0

Ingredients

1.0 lb Asparagus Thin
1.0 cup Leeks Greens Roughly Chopped
1.0 Bay Leaf
1.0 Carrot Peeled And Chopped

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Method (preview)

1
* - lower ends only
2
*** STOCK ***

Snap the lower end of the asparagus where they break

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