Asparagus: Tuscan Spring Salad
Asparagus: Tuscan Spring Salad — Potlikkrのコミュニティレシピ。
🍽 6.0人分
🥗
材料
- 12.0 Small Red Potatoes
- 1.0 lb Fresh Asparagus
- 6.0 Whole Carrots Dressing As Follows
- 0.75 cup Extra Virgin Olive Oil
+ あと6品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Look for "small new potatoes" with purple-red skins, and fewer deep eyes.
- 2
Boil rinsed potatoes in plenty of lightly salted water, about 15
minutes, or until just tender. Drain and set aside.