Assorted Vegetables In Clear Sauce

Name: Assorted Vegetables In Clear Sauce
Ingredients: 2.0 tablespoon Peanut Oil; 2.0 cup Chicken Stock; 1.0 teaspoon Salt; 1.0 tablespoon Chicken Fat

Assorted Vegetables In Clear Sauce — a community recipe on Potlikkr.

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Ingredients

2.0 tbsp Peanut Oil
2.0 cup Chicken Stock
1.0 tsp Salt
1.0 tbsp Chicken Fat

Method (preview)

1
PREPARATION: Peal turnips & carrots. Use melon scoop
2
to cut turnips into large balls. Slice carrots 1/2 ″

thick; then with paring knife, cut 4 evenly spaced

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