Atjar Ketimun
Atjar Ketimun — a community recipe on Potlikkr.
🍽 Serves 8.0
🍽️
Ingredients
- 2.0 Cucumbers Seeded And Cut In Inch Slices Salt
- 0.5 cup Vinegar
- 3.0 tbsp Sugar
- 0.25 cup Water
Method (preview)
- 1
Sprinkle the cucumbers lightly with salt and let stand 20 minutes. Drain.
- 2
Heat the vinegar, sugar and water; boil 2 minutes. Remove from heat & cool.
Add the cucumbers and let the mixture stand several hours before serving.
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