Struttin' Sauce

Name: Struttin' Sauce
Yield: 0.0
Ingredients: 1.0 tablespoon Oil Canola Or Corn; 1.0 Medium Onion; 2.0 Garlic; 1.0 cup Tomato Puree; 0.75 cup Cider Vinegar; 0.75 cup Water; 6.0 tablespoon Brown Sugar; 5.0 tablespoon Chili Powder; 0.25 cup Tomato Paste; 3.0 tablespoon Worcestershire Sauce; 3.0 teaspoon Celery Salt; 1.0 tablespoon Prepared Yellow Mustard; 1.0 tablespoon Fresh Ground Black Pepper; 1.0 tablespoon Corn Syrup; 1.0 tablespoon Pure Liquid Hickory Smoke

Struttin' Sauce — a community recipe on Potlikkr.

🍽 Serves 0.0

🍽️

Ingredients

1.0 tbsp Oil Canola Or Corn
1.0 Medium Onion
2.0 Garlic
1.0 cup Tomato Puree

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Method (preview)

1
In a saucepan, warm the oil over medium heat. Add the onion and garlic and
2
saute until they are softened, about 5 minutes. Mix in the remaining

ingredients, reduce the heat to low and cook the mixture until it thickens,

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