Austrian Malt Bread
Austrian Malt Bread — a community recipe on Potlikkr.
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Ingredients
- Medium Size Loaf
- 1.5 tsp Active Dry Yeast
- 2.0 cup Bread Flour
- 1.0 tsp Salt
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
The Bread Machine Cookbook By D.R. German ISBN 1-55867-025-4 $8.95 (not
- 2
sure which number cookbook)
Posted to MM-Recipes Digest V4 #134 by Nancy Miller
Cook this tonight? 👨🍳
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