Autumn Fruit Pie

Name: Autumn Fruit Pie
Ingredients: 2.5 cup All Purpose Flour; 1.0 teaspoon Kosher Salt; 1.0 tablespoon Sugar; 16.0 tablespoon Unsalted Butter; 0.25 cup Cold Water; 1.0 cup Dried Mission Figs; 1.0 cup Dried Calimyrna Figs; 2.0 cup Cold Water; 2.0 Apples; 1.5 cup Walnut; 0.25 teaspoon Ground Cinnamon; 2.0 teaspoon Grated Orange Zest; 2.0 tablespoon Sugar; 1.0 Egg Beaten For Brushing

Autumn Fruit Pie — a community recipe on Potlikkr.

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Ingredients

2.5 cup All Purpose Flour
1.0 tsp Kosher Salt
1.0 tbsp Sugar
16.0 tbsp Unsalted Butter

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Method (preview)

1
CRUST: To begin the pie crust, combine the flour, salt, and sugar in a
2
large bowl. Cut the butter into 1-inch cubes and cut them into the flour or

mix them in with the paddle attachment of an electric mixer until the

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